An experiential cocktail bar inspired by the life and legend of Porfirio Rubirosa. Coming Soon to Manhattan
Discover the Legend
Inspired by the glamour and intrigue of the 1950s and 60s, Ruby Rosa is more than a cocktail bar—it is a transportive experience. We blend the elegance of classic New York cocktail culture with the evocative, jet-set lifestyle of the era's most captivating diplomat and bon vivant, Porfirio Rubirosa. Here, every detail tells a story, and every drink holds a secret
Masterful Mixology
An innovative cocktail program led by Wilson Tavarez, an alumnus of renowned Michelin-starred icons including Restaurant Daniel, Gramercy Tavern, and Momofuku.
Michelin-Caliber Cuisine
A curated menu of exquisite small plates developed in collaboration with a sous chef from the 2-Michelin-starred Restaurant Daniel and Le Bernardin
Curated Vintage Wines
A unique selection of contemporary and rare vintage wines from the 1960s, guided by a sommelier from the acclaimed Gramercy Tavern
An Unparalleled Opportunity
Ruby Rosa represents a unique opportunity to invest in a new standard for sophisticated, experiential hospitality in New York City, led by a team with an exceptional track record. For more information regarding this venture, we invite accredited investors to connect with us.